This amazing recipe for butter garlic shrimp can be made right on your stove top in a skillet in a few minutes. It uses just a few ingredients to make an amazing, quick and easy dish - sometimes the simple recipes are the best.
Your family will feel like they have been to a gourmet restaurant when you serve this meal at the dinner table. Ha ha ha! Also, It takes just 15 minutes to make, I always have all of the ingredients on hand - garlic, butter and shrimps...
Nothing is more heavenly than the aroma of garlic and butter!
Ingredients
2 C raw shrimps
3 T minced garlic
1 T fish sauce
2-3 T butter
2 T olive oil
2 t chopped fresh parsley
pepper to taste
Directions
Peel the raw shrimps, remove the intestines and pat dry.
Put the olive oil in the pan and stir fry minced garlic until light brown.
Add the shrimps and stir fry until light pink.
Add the butter and melt and fry the garlic until golden brown. If the butter is added too early it will burn.
Add the fish sauce and pepper.
Sprinkle with a bit of fresh parsley.
Enjoy a lot of garlic and butter flavor!
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