It has a big portion of vegetables. It's a food that I need!
Ingredients
1 lb smoked duck
1 bag pickled radish(sliced type)
1 red bell pepper
1 cucumber
1/2 C arugula
Sauce
1 t Korean mustard
1 T honey
1 T vinegar
salt and pepper to taste
Directions
Mix sauce ingredients well and set aside.
Using a grill pan, slightly grill the smoked duck on both sides - if you use paper foil you can grill it a little easier.
Remove oil from the smoked duck with a paper towel.
Drain pickled radishes, rinse vegetables and julienne.
Top pickled radish with vegetables, smoked duck and roll it.
Mix sauce ingredients well.
Serve it with mustard sauce.
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