Gimbap(or Kimbap) is a Korean dish made from steamed rice and various vegetables and meat rolled in a seaweed paper.
The Gimbap's name can change by ingredients like a Vegetable Gimbap, Tuna Gimbap, Beef Gimbap and Ham Gimbap.
Korean Watercress - Minari
Watercress
I like to use Korean watercress. So I made a Watercress gimbap with my friends.
She demonstrated how to make it... (One of my friends is good at cooking)
She looked like a professional chef!
Gimbap is often eaten during school field trips and picnics.
So, it brings back old memories.
I wish I could go back to my childhood.
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