The Kitchen

A quick, crispy and crunchy savory pancake is prepared with a simple batter, mixed seafood and fresh green onions - gently pan fried with ...

I made meat pancakes, because it was Korea's Thanksgiving Day a few days ago. Actually, I don't celebrate Korea's Thanksgivin...

On rainy days I want to eat Korean pancakes.  I like to drink with Makgeolli with them. It is a slightly sweet  traditional Korean al...

I used to make this Korean style pancake.  Because w atercress has  detoxifying properties. Furthermore it is basically the easi...